SEAFOOD                                  
 
 
 
Seafood from Australia
Item Sizes & Packing

Crustaceans

Live Yabbies
 
30-40 grs, 5 kgs/box
30-40 grs, 10 kgs/box

40-60 grs, 5 kgs/box
40-60 grs, 10 kgs/box
60-80 grs, 5 kgs/box
60-80 grs, 10 kgs/box
80-100 grs, 5 kgs/box
80-100 grs, 10 kgs/box
100 grs+, 5 kgs/box
100 grs+ 10 kgs/box
 
Processing Live Yabbies

 

30-60 grs, 5 kgs/box
60 grs+, 10 kgs/box
 
Live Marron (Black Lobster)




 
161-200 grs, 10 kgs/box
201-250 grs, 10 kgs/box
251-300 grs, 10 kgs/box
301-400 grs, 10 kgs/box
400 grs+, 10 kgs/box
 
Live Organic Blue Mussels 15 kgs/case
 
Oysters
Live Point Douglass Medium (7-8 cm)
Live St. Helen Medium (7-8 cm)
Live Franklin Harbour Medium (7-8 cm)
Live Smokey Bay Medium (7-8 cm)
Live Streaky Bay Medium (7-8 cm)
Live Coffin Bay Standard (6-7 cm)
Live Tasea Medium (7-8 cm)
Live Sydney Rock  
Frozen Farmed Whole Greenlip Abalone in Shell



 
14-16 pcs/kg, 10 kgs/cs, 10 boxes/case
10 pcs/kg, 10 kgs/case, 10 boxes/case
8-9 pcs/kg, 10 kgs/case, 10 boxes/case
7 pcs/kg, 10 kgs/case, 10 boxes/case
6 pcs/kg, 10 kgs/case, 10 boxes/case
 
Live Pipi Cockle (from Goolwa)


 
35-42 mm, 10 kgs/case, v/p
43-50 mm, 10 kgs/case, v/p
51-58 mm, 10 kgs/case, v/p
 
Live Vongli (Sand Cockles from Coffin Bay) 60-70 mm, 18 kgs/case, v/p
 
 
Frozen Octopus for Sashimi & Sushi
Frozen Premium Raw Octopus Hands (Tentacles) for Sashimi
 
10 pkts x 1 kg/case
 
Frozen Premium Steamed Octopus Hands (Tentacles) for Sushi
 
10 pkts x 1 kg/case
 
Fremantle Marinated Octopus








 

6 plastic x 300 grs/case
12 plastic jars x 500 grs/case
6 plastic jars x 1 kg/case
4 plastic bottles x 2.3 kgs/case
2 plastic bottles x 5 kgs/case (In Oil & Vinegar)
2 plastic bottles x 5 kgs/case (In Oil)
2 plastic bottles x 5 kgs/case (In Vinegar)
 
Fish
Chilled Barramundi Saltwater, whole piece, gilled & gutted 3-4 kgs, 17 kgs/case
 
Chilled Barramundi Saltwater Fillet 1-1.5 kgs/pce, 10-15 kgs/case, v/p
Chilled Live Vongli (Sand Cockles from Coffin Bay) 60-70 mm, 18 kgs/case, v/p
Chilled Goulbourn River Trout (Rainbow Trout), gilled & gutted 300-400 grs, 14 kgs/case
400-500 grs, 14 kgs/case
Chilled Hiramasa Farmed Kingfish 3-4 kgs/15 kgs/case
Chilled Hiramasa Farmed Kingfish Fillet 1-1.5 kgs/fillet, 10-15 kgs/case
Chilled Tasmanian Salmon, cleaned & gutted 3--4 kgs/pce, approx. 24 kgs/case
Frozen Southern Flat Head Fillets 130-400 grs/fillet, 10 kgs/case, v/p
   
Remarks:
- Kindly confirm your order on or before Thursday for the following Thursday/Friday's delivery
 

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Seafood from Bali
Chilled Whole Fish, Cleaned & Gutted
Mong/Sea Bream 300 grs-3 kgs
Black Bass 1-3 kgs
Grouper/Rock Cod 300 grs-2 kgs
Kuwe/Hamachi/Amberjack 300 grs-3 kgs
Mahi Mahi 2-10 kgs
Opakapaka, Skin On 300 grs-3 kgs
Padi Padi Snapper 300 grs-3 kgs
Pale Snapper 300 grs-3 kgs
Red Snapper 300 grs-3 kgs
Rosy Snapper, Skin On 300 grs-3 kgs
Ruby Snapper/Onaga 300 grs-5 kgs
Small tooth Jobfish 300 grs-5 kgs
Snapper Nunuk 300 grs-3 kgs
Seabass/Uku/Thunder 1-5 kgs
Tengiri/Ono/Wahoo, Skin On  
Chilled Fish Fillet
Mong/Sea Bream 300-700 grs
Black Bass 300-600 grs
Grouper/Rock Cod 200-500 grs
Kuwe/Hamachi/Amberjack 400-700 grs
Mahi Mahi 1-5 kgs
Marlin (Spear Fish), Skin Off up to 10 kgs
Opakapaka, Skin On
Opakapaka, Skin Off
300-700 grs
300-700 grs
Padi Padi Snapper 300-700 grs
Pale Snapper 300-700 grs
Red Snapper 300-700 grs
Rosy Snapper, Skin On
Rosy Snapper, Skin Off
300-700 grs
300-700 grs
Ruby Snapper/Onaga 300-900 grs
Small tooth Jobfish 300-900 grs
Snapper Nunuk 300-700 grs
Swordfish
 
up to 5 kgs
over 5 kgs
Seabass/Uku/Thunder 300-900 grs
Ahi Tuna Loin, Sashimi Grade 5-10 kgs
Ahi Tuna Loin, Center Cut 5-10 kgs
Toro Frozen 5-10 kgs
Tengiri/Ono/Wahoo 5-10 kgs
   
Crustaceans
Frozen Alaskan King Crab Legs & Claws,
Size: (12/14)
20 lbs/case
Cooked & Peeled Crevette Grises (Grey Shrimp / North Sea Shrimp) 1 kg/pkt, 10 kgs/case
French Live Cherry Stone Clams, medium 5-6 pcs/kg, 6 kgs/box
Live Razor Clam/Couteaux/Large, 5" length 3 kgs/box
European Frozen Sardine 5 kgs/case
Live French Scallop with shell, large 5-7 pcs/kg, 3 kgs/case
Fresh Langoustines
Size: 8/12's per kg
Size: 13/15's per kg
Size: 16/20's per kg
12 kgs/case
Remarks:
- Kindly confirm your order on or before Thursday for the following Thursday/Friday's delivery
 

Seafood from France
Escargot
Frozen Stuffed Escargot (Stuffed Garlic & Butter) - Ready for Oven 96 pcs/bag
     
Oyster
Live Fine de Claire No. 1 36 pcs/cs
Live Special Fine de Claire No. 1 48 pcs/cs
Live Wild Flat Oyster OOOO 12 pcs/cs
Live Brittany Creuse Oyster 24 pcs/cs
Normandy Oyster No. 2 24 pcs/cs
Live Bouzigues No. 1 12 pcs/cs
Live Sublime Oyster Pinkfish No. 1 48 pcs/cs
Live Tsarskaya Oyster No. 1 12 pcs/cs
Live St. Vaast Oyster TTG 12 pcs/cs
 

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Seafood from Scotland
Fish  
Chilled Smoked Scottish Salmon, presliced
 
approx. 1 kg/pce, v/p

 
Chilled Tzar Fillet Smoked Scottish Salmon 300-500 grs/pce, v/p
 
 
Crustaceans
Frozen Whole Langoustine



 
8-10's/kg, 4 pack x 1.25 kgs/case
11-15's/kg, 4 pack x 1.25 kgs/case
4 pcs/punnet, 9 punnets x 450 grs/case
7-8 pcs/punnet, 9 punnets x 500 grs/case
 
IQF Langoustine Tail with 25% Glazing
(non-compensation)/Shell-0n
20-35 counts/lb, 10 packs x 1 kg/case
30-45 counts/lb, 10 packs x 1 kg/case
 

Seafood from Ireland

Chilled Irish Organic Salmon

 
4-5 kgs/pce, approx. 22 kgs/case
5-6 kgs/pce, approx. 22 kgs/case
 
Chilled Irish Organic Salmon Fillets
Trim D, cut from 4-5 kgs fish
Trim D, cut from 3-4 kgs fish
Trim C, cut from 4-5 kgs fish
Trim C, cut from 3-4 kgs fish
 

0.9-1.55 kg/pce, 15 kgs/case
0.88-1.2 kgs/pce, 15 kgs/case
1.24-1.6 kgs/pce, 15 kgs/case
0.93-1.25 kgs/pce, 15 kgs/case

 
*Trim D is a heavier trim than trim C, more fat removed (vacuum packed but with individual label each piece)
 

Seafood from Spain

    

Frozen Raw Spanish Red King Prawns
(Brillante (plesiopenaeus edwardsianus)
 
7-9 pcs/kg, 2-3 kgs/box
13-15 pcs/kg, 2-3 kgs/box
16-18 pcs/kg, 2-3 kgs/box
20-22 pcs/kg, 2-3 kgs/box
       
Frozen Raw Alistados Prawns
 
37-40 pcs/kg, 2-3 kgs/box
24-28 pcs/kg, 2-3 kgs/box

Spanish Frozen Anchovy/Boqueron

 
55-65 pcs/kg, 10 pkts x 1 kg/case
65-75 pcs/kg, 10 pkts x 1 kg/case
75-95 pcs/kg, 10 pkts x 1 kg/case
     
Frozen Spanish Baby Eel (Angula) 250 grs/pack

Spanish Frozen Gamba Blanca
(White Prawns)
 
55-60 pcs/kg, 10 kgs/case
68-72 pcs/kg, 10 kgs/case
80 pcs/kg, 10 kgs/case

Giant Tiger Prawns (Latin Name: Penaeus Monodon) 200-300 grs/pce, 2-3 kgs/box
 
        
Seafood from Europe

Crustaceans

Live French Blue Lobster/Homard Bleu

 
450-700 grs
750-1200 grs
1.3-1.5 kgs
Live French Cherry Stone Clams 4-6 pcs/kg, 6 kgs/box
Large Size, 6 kgs/box
Live French Salicorne 20-35 pcs/kg, 3 kgs/box
Live French Amande De Mer 20-35 pcs/kg, 3 kgs/box
Live French Bouchot Mussels 3,5,10 kgs
Live Dutch Black Mussel
 
Jumbo - 12 X 1 kg, 43-49 pcs/kg
Imperial - 12 X 1 kg, 50-60 pcs/kg
Live Spanish Bouchot Mussel 3, 5, 10 kgs
   
Remarks:
- Kindly confirm your order on or before Thursday for the following Thursday/Friday's delivery
 
Chilled Fish
Chilled Scottish Organic Salmon 3-4 kgs
Chilled French Mackerel, Round 200-300 grs
Chilled French Bouillabaisse (For Making Soup) 5 kgs
 
Doversoles








 
290-350 grs
350-405 grs
405-460 grs
460-510 grs
510-610 grs
550-650 grs
610-700 grs
700-900 grs
900-1100 grs
 
Lemonsole

 
200-400 grs
400-600 grs
 
Turbot





 
6 kgs+
4-6 kgs
3-4 kgs
2-3 kgs
1-2 kgs
500-1000 grs
 
IQF Doversoles (with 10% Glacing)

 
400-500 grs
500-600 grs
 
IQF Turbot (with 10% Glacing) 4-7 kgs
Pike/Brochet 1-2 kgs
Pike Perch/Sandre

 
1-2 kgs
2-4 kgs
 
Monk Fish Tail


 
2 kgs up
1-2 kgs
500-1000 grs
 
Monk Fish Fillet

 
1 kg+
500-1000 grs
 
Skate Wings Skin Off

 
300-600 grs
600 grs+
Skate Wings Skin On

 
300-600 grs
600 grs+
 
Brill

 
2 kgs up
1-2 kgs
 
Plaice/Vertical Gill Gutted 400-600 grs
Plaice Fillet, X-Cut, Skinless 70-100 grs
Icelandic Cod Fillet, Skinless

 
800-1200 grs
400-600 grs
 
Atlantic Whole Grey Cod, Headless 3-4 kgs
French Cabillaud / Cod

 
4-6 kgs
6 kgs+
 
Catfish Fillet, Skinless Circa 400 grs
Redfish Fillet, Skinless, PBI, Whole Fillet 150-200 grs
White Halibut, Head On

 
5-10 kgs
2-5 kgs
 
Wild Seabass/Bar De Ligne

 
3-4 kgs
4-5 kg
 
Farmed Seabass

 
300-400 grs
400-600 grs
600-800 grs
Farmed Sea Bream (Dorade) 300-400 grs
400-600 grs
Whiting Fillet, Skinless, PBI 50 grs+
Greenland Black Halibut Fillet, Skinless 250-400 grs
Rainbow Trout 200-300 grs
St. Pierre
 
2 kgs+
1-2 kgs
Red Mullet/Rouget Barbet (Ungutted)
 
100-200 grs
200-400 grs
Artic Char/Omble Chevailer 400-800 grs
European Sea Trout

 
300-500 grs
1-2 kgs
2-3 kgs
Chilled Anchovies, Ungutted 30 grs
Chilled Pollock 2-5 kgs
Chilled Hake/Colin
 
2-3 kgs
3 kgs+
Chilled Dorade Royale (Royal Sea Bream) 400-500 grs
Chilled Dorade Rose (Red Sea Bream) 400-500 grs
Chilled Dorade Grise (Grey Sea Bream) 400-500 grs
Chilled Haddock Loin, Skinless, Boneless 120 grs+
   
Chilled Portioned Controlled Fish Fillet
Farmed Cod Loin, Skinless, Boneless 200 grs+, 5 kgs
Ling Fillet, Skinless, Boneless 150-200 grs. 5 kgs
Wild Catfish Fillet, Skinless, PBI 150-200 grs, 5 kgs
Saithe Fillet, Skinless, PBI 150-200 grs, 5 kgs
Nile Perch Fillet, Skinless, PBI 150-200 grs, 5 kgs
Organic Salmon Fillet, Boneless, Skin On 1-1.4 kgs, 9 pcs
 
Chilled Scallop Meat, Roe-On, Soaked 8-12 pcs/2 kgs, 2 kgs
Dutch Matjes Herring Fillet 20 pcs/tray
Bismarck Herring in Brine 2 kg/pail
Herring Fillet in Dill Sauce 2 kgs/pail
Herring Fillet in Mustard Sauce 2 kgs/pail
Rollmop Herring 2 kg/pail
Herring Fillet with Onion 2 kg/pail
Herring Fillet with Herbs 2 kg/pail
Herring Pieces in Tomato Dressing 2 kg/pail
Herring Pieces in Garlic Dressing 2 kg/pail
Frozen Whole Salted Herring 5 kgs/pail, 35/40 pcs
   
Remarks:
- Kindly confirm your order on or before Thursday for the following Thursday/Friday's delivery
 

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Address:
Unit B, 4/F., Freder Centre
3 Mok Cheong Street
To Kwa Wan, Kowloon
Hong Kong

 Telephone :
 (852) 2764 3632
(852) 2764 3644-7

Fax : 
(852) 2764 0209
(852) 2334 4429

Email :
finefood@silco.com.hk





 
 
         
 
 
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